Ham & Scallion Cheese Ball for Fall

Years ago I had these scallion cream cheese ham roll-ups and thought why not make that into a cheese ball? But, let’s make it cute for Fall 🍁🍂🎃 

Ham & Scallion Cheese Ball:

2   8 oz cream cheese 

10 scallions finely chopped, green parts only 

4 slices deli smokehouse ham, finely chopped 

8oz. finely shredded cheddar to coat 

Bell pepper stem 

Crackers for serving 

Blend together cream cheese, scallions and ham.

Form into a ball. Roll in shredded cheddar cheese.

Wrap in plastic wrap.

Tie four pieces of string around the plastic wrapped cheeseball to create pumpkin ridges.

Let cheeseball chill in the refrigerator until serving, at least 1 hour.

Serve with your choice of various crackers, pretzels, bagel chips, etc.